Grant’s ale cask reserve has been created using the expertise and passion for whisky of independent family distiller William Grant & Sons. It is a blend of the finest Scotch whiskies finished in specially selected casks that previously contained traditionally brewed Edinburgh strong ale. The ale casks imbue the whisky with a distinctively soft and [...]
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Colour – Pale wood. Tasting notes, undiluted: Nose: Sweet with citrus fruits – grapefruit. Palate: Fruity with touch of cedar wood. With water: Nose: Sweet and fruity – lemonade. Palate: Ripe apples & pears with slight perfumed note. Body: Mellow Finish: Smooth and quite long. Cask type: Refill Sherry Hogsheads. Style: Gentle, delicate flavours one [...] Colour: Golden Brown. Tasting notes, undiluted: Nose: Rich, fruity character with floral notes. Palate: Spices initially – peppery with a toffee sweetness developing. With water: Nose: Sweet and perfumed with a peaty/smoky note. Palate: Sherry notes with spicy elements and hints of dry grass. Body: Full & rounded. Finish: Lingering. Cask type: First fill sherry [...] Appearance: Golden, clear and bright. Bouquet: Rich, fruity, raisins and sultanas. Palate: Soft, smooth, oak, vanilla and sultanas. Finish: Good length, medium sweet finish. Talk about bounce-backability, Glenrothes first released the 1985 in 1997 and it ran through to 1998. It was popular then for its aromatic spicyness. They challenged John Ramsay to do his [...] Colour: Golden brown. Tasting notes, undiluted. Nose: Fruity with hints of citrus and mulled fruit, with sweet, creamy elements. Touch of toasted malt. Palate: Rich fruit with sweet, oaky notes, some pepperiness with floral hints. With water: Nose: Fruit – grapefruit skins with toffee, fudge aromas. Floral and malty notes also present. Palate: Sherry notes [...] Colour: Gold. Tasting notes, undiluted: Nose: Fruity (red berries) with malty notes and a sweet,vanilla edge. Palate: Spicy with charred oak and aniseed. Rich fruitiness – bruised apples and bananas. With water: Nose: Fruity – toffee apples, sweet fudge and spicy/aromatic aromas. Palate: Smoky – charred wood with fruit cake flavours. Body: Smooth & rounded. [...] Awarded a gold medal at the 2005 International Wine & Spirit Competition. David Stewart, The Balvenie Malt Master has selected only from the finest vintage casks that were laid down during his early time at The Balvenie over thirty years ago. David’s long experience in maturation has enabled him to create this rare and especially [...] The Thirteen. 13 Year Old Aged Blended Scotch Whisky. The secret of the rich, rounded taste of the thirteen is in the unique Double Marriage maturation process. At 12 years old, when other producers bottle their aged blends, Whyte & Mackay’s Master Blender brings together the finest malt whiskies, then returns them to sherry casks [...] Colour: Bright gold. Tasting notes, undiluted: Nose: Medicinal wih a floral edge and a sweet, smoky note. Palate: Smooth, treacle toffee and a creamy sweetness. Some charred wood (charcoal) elements. With water: Nose: Perfumed sweets – parma violets with fruity (pear drops) aromas. Palate: Sweet toffee with some spicy, earthy notes and a touch of [...] ‘Class in a glass’. To create The Balvenie Portwood 21 Year Old, rare 21 Year Old Balvenie – which has been matured in traditional oak casks – is transferred to a port cask, or pipe, which has held fine port wines. Here it is sampled every month by The Balvenie Malt Master to ensure that [...] |
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