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Nose. Soft smoke. The burnt skin of some chestnuts roasting. Palate. Rich, smooth, luxurious. A whole box of liqueur chocolates concentrated into my tasting glass. Dark chocolate, variously filled with coffee and cherry liqueurs. Perhaps even peppermint. Finish. Sappy, oaky, dryness. A stunning farewell performance. scottish whisky
£1136.25 |
Whisky over £50 |
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Colour: Rich gold. Tasting notes, undiluted: Nose: Sherrywood with a scented/perfumed note. Touch of freshly ground coffee and a slight chocolate sweetness. Palate: Sherry with sweet, aniseed and liquorice notes. A hint of Earl Grey tea. With water: Nose: Sherry with dark chocolate, floral and dry grass elements. Slight smokiness detectable. Palate: Sweet and cloying, [...]
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Colour: Pale yellow. Tasting notes, undiluted: Nose: Closed. Sweet, malty notes with a smoky medicinal edge. Floral aromas also present. Palate: Smoky, sweet – fudge/toffee, malty and husk flavours develop along with a peaty/medicinal element. With water: Nose: Sweet, malty – milky coffee aromas with a touch of birch wood. Medicinal note never far away. [...]
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Drumgray Highland Cream Liqueur is a decadent blend of fresh Scottish double cream and Deanston Single Malt Scotch Whisky, fused with handpicked wild herbs and has a light, yet smooth, texture. This indulgent cream liqueur has been awarded the Gold Medal for the best cream liqueur at both the 1993 and 1999 International Wine and [...]
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In the early 1800’s, Antoine Amedie Peychaud, an apothecary, gained fame in New Orleans not for the drugs he dispensed, but for the compounding of a liquid tonic called bitters. These bitters, good for what ailed one, irrespective of malady, gave an added zest to the portions of cognac brandy he served in his pharmacy. [...]