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Smooth, well-rounded and mellow, the word whisky conjures up a picture of an amber coloured liquid with a complex range of tastes and aromas. This connoisseur’s guide is a comprehensive directory of more than one hundred of the best of these golden t
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Books About Whisky |
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Drambuie celebrates the 100th anniversary of its first bottling in Edinburgh this year with a brand new look. Retaining the same appearance since it was first bottled in 1909, 2009 sees Drambuie introduce a radical new design. No longer hiding the beautiful nectar coloured liquid behind dark brown glass, the new bottle is clear, taller [...]