|
|
%tags-linked('before', 'delimiter', 'after')
Matured for 18 years in bourbon casks then in Willi Opitz Zweigelt Trochen Beeren Auslese sweet, fruity, red pinot wine casks. Incredibly fruity flavour – both complex and sophisticated. Very rich and viscous mouth feel and smooth finish. Casks selected by Master Distiller Jim McEwan. Non chill filtered, colouring free. The most authentic Islay malt [...]
%tags-linked('before', 'delimiter', 'after')
Described in Jim Murray’s Whisky Bible 2006 as ‘A big, sweet, chunky, gawky, grainlashed but hugely enjoyable blend.’ Pigs Nose is an exceptionally fine five year old blended whisky, created by Richard Patterson, Scotland’s only third generation master blender as a companion for Sheep Dip – for week days but not for the Christmas Cake. [...]
%tags-linked('before', 'delimiter', 'after')
Awarded a gold medal at the 2005 International Wine & Spirit Competition. David Stewart, The Balvenie Malt Master has selected only from the finest vintage casks that were laid down during his early time at The Balvenie over thirty years ago. David’s long experience in maturation has enabled him to create this rare and especially [...]
%tags-linked('before', 'delimiter', 'after')
Dewar’s 12 is a perfectly balanced marriage of carefully selected 12 year old malt and grain Scotch whiskies, created by Dewar’s sixth Master Blender, Tom Aitken. This perfectly balanced taste is achieved through the marrying process, originally pioneered by the first Master Blender, A J Cameron. Only malt and grain whiskies of the highest quality [...]
%tags-linked('before', 'delimiter', 'after')
Bourbon matured for 15 years, then additionally matured in premier cru, first-growth Climens Barsac casks (1855 Sauternes-Barsac classification). Chateau Climens is one of the most celebrated dessert wines in France – some vintages awarded 100 points by Robert Parker! This is the 10th in the acclaimed links releases with limited worldwide release of 18,000 numbered [...]
%tags-linked('before', 'delimiter', 'after')
The Thirteen. 13 Year Old Aged Blended Scotch Whisky. The secret of the rich, rounded taste of the thirteen is in the unique Double Marriage maturation process. At 12 years old, when other producers bottle their aged blends, Whyte & Mackay’s Master Blender brings together the finest malt whiskies, then returns them to sherry casks [...]
%tags-linked('before', 'delimiter', 'after')
The Balvenie Single Barrel Single Malt Scotch Whisky is a 15 year old single malt which is drawn from a single bourbon cask of a single distillation. Each cask forms a limited edition of hand-numbered bottles – there will be a maximum of 350 bottles from any one cask – so each bottle is unique [...]
%tags-linked('before', 'delimiter', 'after')
Hand crafted by Dewar’s first Master Blender, over one hundred years ago, Dewar’s White Label is a blended Scotch Whisky of unusual subtlety and refinement. Up to 40 of the finest malt and grain Scotch whiskies are blended together in perfect harmony, to create this time honoured blend. Our Aberfeldy single Highland malt, with notes [...]
%tags-linked('before', 'delimiter', 'after')
Rare indeed are the whiskies selected for Dewar’s 18 Year Old Founder’s Reserve – and even more unusual the painstaking care of Dewar’s Master Blender in managing the time-honoured ‘marrying’ process that lends such refinement to this exceptional blend. Only the very best 18 year old malt and grain Scotch Whiskies are chosen to create [...]
|
|