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Grant’s ale cask reserve has been created using the expertise and passion for whisky of independent family distiller William Grant & Sons. It is a blend of the finest Scotch whiskies finished in specially selected casks that previously contained traditionally brewed Edinburgh strong ale. The ale casks imbue the whisky with a distinctively soft and [...]
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John Cumming converted the familial farm called Cardow into a distillery round 1810. He used the barley produced by the farm and he produced his own peat. The proximity of the river Spey ant the surrounding hills were assets for a distillery. He began as a moonshine distiller. The hills were a place of safety [...]
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Monkey Shoulder uses only malt Scotch whisky from three of Speyside’s finest distilleries. This triple malt is catching the attention of the country’s leading bartenders for its smooth and rich qualities, making it ideal for mixing as well as drinking in the more traditional way. As Charlotte Voisey, of London’s Apartment 195 explains, ‘the atractive [...]
